At the Austria Gourmet & Wine Hotel, we bring passionate producers and valuable specialties to the fore that tell their own special stories. Constantly on the hunt for indispensable highlights that enrich our culinary potential, sip by sip and bite by bite, we introduce you to a world of true connoisseurs and indispensable flavor guarantors.
Whether at our food and wine tastings, the daily gourmet fireworks for dinner or unique gourmet experiences in the Austria Stuben, our team around Chef de Cuisine Verena Stattmann and Head Sommelier Maximilian Steiner will enrich your vacation days with profound culinary revelations from near and far.